I love a savory breakfast, and these biscuits are the perfect addition. Subtle flavor but big textures due to the soft interior and crunchy exterior. These are the perfect base for biscuits and gravy too! I’ve been wanting to make...
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What’s easier than making cookies? Making cookie BARS! One batch, one pan, done! These bars have the flavors of a scotcheroo packed into an oatmeal bar. Yum! I write a cooking blog, but my baking skills are always a work...
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‘Tis the season for party appetizers! Pretzels can seem like a labor of love but these bites are totally worth it (and totally freezable)! My husband is a bread fanatic, so just the mention of me making pretzels gets me...
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This is the time of year for an abundance of garden crops here in Colorado, so use that zucchini up in the yummiest way possible: cake! I love this cake. ← That statement right there means everything coming from me...
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There is nothing that will make your house smell more like the holidays than molasses cookies. Something about that cinnamon, ginger, and cloves makes you want to sing Jingle Bells. Every year I swear I am going to start my shopping...
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Sorry for the week long hiatus! I really have no wonderful reason behind it besides being on the job search and to be quite honest, not feeling the inspiration bug for recipes last week. Sometimes you just don’t feel it....
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