Midwest Mash

Dishing on Food and Life from my home to yours

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Traditional Homemade Runzas (or Bierocks)

This recipe has been a family favorite for 3 generations. We could always smell that it was ‘runza night’ in my house growing up by the aroma of sauerkraut and homemade bread. It has been so fun to watch my... Continue reading →

Pastrami Reuben Sliders (Small Batch)

Why make individual sandwiches when you can make a whole pan of sliders in the same amount of time? Feed your family with this small batch of sliders or EASILY double it to feed a crowd! My Simple Turkey Ranch... Continue reading →

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About Me

Iowa girl turned Colorado transplant. Self-proclaimed home chef and mama to two little boys. Exploring food and embracing motherhood daily. For collaborations please e-mail me at [email protected]

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