Midwest Mash

Dishing on Food and Life from my home to yours

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Simple Roasted Broccoli (Fresh or Frozen)

Looking for a weeknight side dish that is healthy and kid approved? This is your answer! My toddler loves this roasted broccoli because it has just the right amount of seasoning, and it is steamed prior to roasting making it... Continue reading →

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Recent Posts

  • Brussels Sprout and Quinoa Salad
  • The Transition From One to Two Kids
  • Simple Grilled Potato Packet
  • Cheers to Many More
  • Traditional Homemade Runzas (or Bierocks)

About Me

Iowa girl turned Colorado transplant. Self-proclaimed home chef and mama to two little boys. Exploring food and embracing motherhood daily. For collaborations please e-mail me at traci.dietrich@gmail.com

Recent Comments

  • Tammie Goltz on Brussels Sprout and Quinoa Salad
  • Janet on The Transition From One to Two Kids
  • Tammie Goltz on The Transition From One to Two Kids
  • Traci Dietrich on Traditional Homemade Runzas (or Bierocks)
  • Sherry Maddox on Cheers to Many More
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