Tzatziki Sauce & Dip

You know the creamy sauce you get on your gyro at a Greek restaurant? Well, now you can make it at home! Easy, healthy, and it goes great with just about anything. Serve it with some veggies and pita as...

Jalapeño Cheddar Pretzel Bites

‘Tis the season for party appetizers! Pretzels can seem like a labor of love but these bites are totally worth it (and totally freezable)! My husband is a bread fanatic, so just the mention of me making pretzels gets me...

Sous Vide Pork Ribs

Sous what? Sous vide means “under vacuum” in French. It is actually way less complicated than it might sound. Vacuum seal some meat in a bag, use a sous vide to set the temperature of a water bath to exactly...

Sausage, Corn, & Potato Chowder

Comfort food at its finest, this chowder will have you going back for bowl after bowl. It will perfectly warm you up on a chilly evening while making the perfect leftovers the next day. I love fall for many reasons,...